Dining at Apéritif Restaurant offers an experience on par with a Michelin Star restaurant in Indonesia. This fine dining captures the essence of world-class culinary brilliance.
From the moment you step into the elegant 1920s art deco manor, you’re transported into a setting where avant-garde techniques redefine culinary traditions. Executive Chef Nic Vanderbeeken and his talented team craft exceptional degustation menus, pushing the boundaries of flavour, texture, and presentation. Paired with a masterful wine selection, your dining journey is designed to elevate your senses.
At Apéritif Restaurant, we weave luxury and artistry into every detail, inviting you on a gastronomic journey that promises an unmatched symphony of tastes.
