Gallery

Apéritif Pastry Passion Dinner with Chef Yannis Janssens
Apéritif Restaurant, a fine dining Ubud restaurant
Apéritif Restaurant Interior
Apéritif Restaurant Interior
Apéritif Venison Wellington
Apéritif Restaurant Chef - Nic Vanderbeeken Service
Apéritif Pastry Chef Dayu
Apéritif Team Rinto
Cocktail Apéritif
Apéritif Restaurant Chef Nic Vanderbeeken
Apéritif Restaurant Staff Polishing Glass
Apéritif Restaurant Outdoor
Apéritif Food - Canapés
Apéritif Lobster
Apéritif Vegetarian Mushroom Wellington

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DRESS CODE

Our dress code recommendation is smart to formal. We just ask that you please refrain from wearing sports clothing or beachwear, including singlets and flip-flops. Apéritif is fully air-conditioned.

BOOKING TERMS & CONDITIONS

HOURS

Lunch | 12noon - 2pm* Open Daily
*Last Kitchen order time
(24 hour advance booking required)

Dinner | 6pm - 8.30pm*
Open Daily
*Last Kitchen order time

Bar | 4pm - late
Open Daily

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