Disciples Escoffier Soirée Blanche: A Night of Culinary Excellence

Disciples Escoffier Soirée Blanche: A Night of Culinary Excellence

Get ready for an evening of gastronomic indulgence at Apéritif’s Disciples Escoffier Soirée Blanche in Ubud! This exclusive white function-themed event brings together Indonesia’s top chefs to offer guests a unique opportunity to engage with the culinary masters while savouring gourmet bites in an elegant cocktail party setting.

The collaboration features:
Chef Nic Vanderbeeken (Apéritif Restaurant)
Chef Kim (Izakaya Lounge)
Chef Gilles (Amuz Gourmet)
Chef Jean Baptiste (Koral)
Pastry Chef Dayu (Apéritif Restaurant)

Event Details:
📅 Date: Friday, 29 November 2024
🕰 Time: 6:30 PM
💵 Members: IDR 1,350K++/person (food only) | 2,000K++ (food & wine)
💵 Non-Members: IDR 1,900K++/person (food only) | 2,900K++ (food & wine)

Dressed in white, guests will enjoy live DJ entertainment (@msy_masayu), exquisite cuisine, and a festive yet refined atmosphere. Whether you’re a food enthusiast or looking for a chic night out, this event promises an unforgettable experience.

Proceeds from the event with support the Bali Children Project.


To book, click the widget below, email res@aperitif.com or WhatsApp us at +62 813 532 66678.