The Art of French-Japanese Fusion: A Collaborative Tasting Journey
We are excited to host an exclusive collaboration between Chef Nic Vanderbeeken and acclaimed Japanese chef Yusuke Murayama. This special event will showcase the fusion of French techniques and Japanese flavours, featuring seasonal Yamagata ingredients.
Event Details:
📅 Date: 30 October 2024
🕰 Time: 5:30 PM
💰 IDR 1.900K++/person (food) | 900K++ (wines)
Set against the backdrop of Apéritif’s stunning Art Deco interiors, this special event promises to be a remarkable dining adventure. Each dish will showcase the expertise of both chefs, offering guests a seamless combination of Japanese flavours and French techniques.
To book, email res@aperitif.com or WhatsApp +62 813 532 66678.
