TASTED! by Apéritif

TASTED! by Apéritif

Apéritif Presents:
TASTED! – An À La Carte Experience

Create your own 3-course menu for IDR 1,100K++ with the Apéritif à la carte experience. Enjoy canapés, amuse-bouche, pre-dessert, and mignardises alongside your selected dishes—delivering the same exceptional quality and service Apéritif is known for. Your menu, your way, without compromise.

💳IDR 1,100,000++ per person
🕰️ Available for a limited time only.

Click here to see our TASTED! menu

TASTED! by Apéritif

Only five reservations totaling ten seats per night all set in our stunning 1920s-inspired dining hall.

To book, click the widget below, email us at or WhatsApp us at .



Photo of Nic Vanderbeeken

Nic Vanderbeeken

Chef Nic Vanderbeeken has over 20 years of experience leading teams in fine dining and Michelin Star restaurants. He is the current executive chef at Apéritif Restaurant based in Ubud, Bali and is known for his progressive and multifaceted cooking philosophy.

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