Join us for The Macallan Pairing Dinner: A Night on Earth – The Journey.
Let’s raise our glasses to the love and appreciation for the exquisite union of flavours, where The Macallan’s limited-edition single malt whisky, crafted from exceptional sherry-seasoned oaks, becomes the perfect companion to Executive Chef Nic Vanderbeeken’s 7-course culinary masterpiece, from the savoury elegance of Murotsu Bay Oyster to a sweet finale by Pastry Chef Dayu Chinthya.
20 January – 20 February 2024
Starts at 5:30 PM
IDR 2,699,000++ per person
Make your reservation today. For more information, contact us at +62 813 532 6678.
