Apéritif in Ubud is known for hosting refined culinary events that celebrate creativity and collaboration. From Valentine’s dinners and truffle experiences to plant-based feasts and chef collaborations, each occasion reflects our Borderless Food philosophy where global flavours meet the heart of Indonesia. Guided by the rhythm of the Balinese lunar cycle, every event offers a fresh expression of fine dining, artistry, and storytelling in one of Bali’s most elegant settings.
Apéritif Events
Thursday
24 & 25
December
Christmas Lunch & Dinner Ubud
Join us for an exquisite Christmas celebration at Apéritif Restaurant, Ubud, on Thursday, 25 December 2025.
Daily
6 PM – 8 PM
TASTED! by Apéritif
Forget the predictable. TASTED! by Apéritif throws open the doors to audacious appetites allowing you to create an à la carte experience over three-courses by weaving a tale from our Signature and Avant-Garde menus.
Wednesday
31
December
New Year’s Eve Dinner at Apéritif Restaurant Ubud, Bali 2025
Be part of countdown 2025 in unparalleled style by immersing yourself in the enchanting atmosphere of Apéritif Restaurant’s New Year’s Eve Dinner and after party, in Ubud.
Available
Every Day
Wine Masterclass at Apéritif
Sip, swirl, and savour the artistry of wine with Apéritif! Join our Wine Masterclass, led by our charismatic Maitre d’Hotel & Chef Sommelier, Jean-Benoit Issele, starting at 3pm.
Booking essential, maximum 8 persons per session.
