Unveiling the exquisite diversity of Indonesian cuisine at
Apéritif Restaurant & Bar
Embark on a culinary journey at Apéritif Restaurant & Bar where Chef Petty Elliott and Chef Nic Vanderbeeken bring modern Indonesian cuisine to life. The 7-course degustation menu celebrates the rich and diverse flavors of Indonesia with a modern twist.
Indulge in a sensory experience at our elegantly appointed dining room, where every detail has been considered to create a sophisticated and luxurious atmosphere. On March 10, 2023, Chef Elliott’s fusion menu will tantalize your taste buds and leave you with memories to cherish. Meet and greet with Chef Elliott during the experience, and let her captivating personality make it a night to remember.
Join us in Ubud, Bali for a night of culinary artistry, decadence, and unparalleled extravagance. Secure your seat now for IDR 1,490,000++ per person.
