
Thursday & Friday, 24 & 25 December 2020
Chefs Cristian Encina, Fernando Trump and Nic Vanderbeeken on a South American odyssey as they explore the storied flavours of Latin American cuisine in this exceptional degustation.
Chefs Cristian Encina, Fernando Trump and Nic Vanderbeeken on a South American odyssey as they explore the storied flavours of Latin American cuisine in this exceptional degustation.
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